Roasting Factory with a Capacity of 3 Tons/Day
Coffee Types:
• Robusta S18 Clean
• Robusta S16 Clean
• Robusta Honey
• Arabica Cau Dat S18
• Culi S18
Technical Specifications of Roasting Machine
Hot Air Coffee Roaster 120 kg - 120 kg/Batch, 360 - 480 kg/Hour
Parameter
- Capacity: 120kg/batch, 360 – 480 kg/hour
- Roasting time: 20 – 30 minutes/batch
- Thermal energy consumed: 3 – 3.5kg of gas/100kg green coffee beans with 10-12% moisture.
- Electrical energy consumed: 2KW/hour
Special Features
- The roaster is a double wall drum.
- The gas burning system is specially designed for coffee roasting to control the process of creating aroma, sourness, bitterness, and aftertaste for coffee beans during the roasting process.
*Control the amount of gas released during the roasting process: NOx, COx,… minimal impurities.
The Hot Air coffee roaster 120kg is a partner that helps coffee processing businesses and coffee chain business owners be able to satisfy big capacity.
Roasted Coffee Products
Products eligible for declaration domestically & exported abroad:
• Robusta S18 Clean
• Robusta S16 Clean
• Robusta honey
• Arabica Cau Dat S18
• Culi S18
collaboration process
New products
- Step 1: Partners suggest product and market needs.
- Step 2: R&D team will come up with a suitable product plan and test sample.
- Step 3: Partner chooses the best product model.
- Step 4: Both parties will sign a principal contract.
- Step 5: Minh An will provide a product price plan.
- Step 6: Both Parties will sign a contract to produce specific products.
- Step 7: Production – Inspection – Transportation – Contract acceptance.
Previously Produced Products
- Step 1: Partners discuss product details.
- Step 3: Both parties will sign a principle contract.
- Step 3: Minh An will provide a product price plan.
- Step 4: Both Parties will sign a contract to produce specific products.
- Step 5: Production – Inspection – Transportation – Contract acceptance.
